A Toast to Enrico Serafino
Here’s a little story about the Nebbiolo grape, the name of which is derived from nebbia, the Italian word for fog (since harvest happens late...
Here’s a little story about the Nebbiolo grape, the name of which is derived from nebbia, the Italian word for fog (since harvest happens late...
This summer, wildfires have brought an unsettling new note to multiple international winegrowing regions. Near Bordeaux, France, flames approached the region’s vineyards, and in British...
If rosé has a season, it’s summer—where a light, crisp, savoury pink wine always has a place at the table—especially on the patio and poolside....
“O Romeo, Romeo! wherefore art thou Romeo?” “The LCBO!” There’s a scene in Shakespeare’s Romeo and Juliet, where the Capulet servant invites Romeo to “crush...
A pair of red wines—both under $20—arrived on my doorstep from Majestic Wine Cellars earlier this month. Both are great values from regions that are...
Sometimes a tasting day unfolds like a serendipitous plot twist. A brief stop at the Cornwall Road LCBO in Oakville unveiled an English gin of...
After a relentless workout leading into and out of Christmas, our credit cards deserve a break. So here are two reds—both from Chile’s Maipo Valley—that...
It seems everything is more expensive these days. But wine, in most cases, has hung tight. In fact, this year’s edition of the Top 40...
Full confession—I’ve been drinking a little more than normal lately. I blame most of that on multiple Toronto Blue Jays playoff games—either at friends’ homes...
Picture Sardinia, Italy: an island strewn with craggy peaks, wild myrtle and sheep with attitude. Now spray some sea mist, throw in a chorus of...

